Wednesday, April 1, 2015

What You Should Know About the Science of Teeth Whitening

Teeth Whitening
Teeth whitening is everywhere. More and more people are starting to catch on to this idea that there is nothing quite as amazing as a beautiful white smile. In the fast pace modern world, a smile can make all the difference. Ironically it is the very pace we live at today that is causing some of the major reasons why people need access to effective, inexpensive teeth whitening. With the advent of a speeded up life cycle more and more people are turning to stimulants to keep up. These include things like energy drinks, caffeine based drinks like tea and coffee, and even cola products.

Take coffee for example. There are currently over 53 thousand coffee shops across the continent. 54% of all adults partake in at least one cup per day, and over 63% of people who drink coffee will drink at least one cup within their first hour of being awake in the morning. The challenge with all this energy consumption is that tea, coffee, red wine, energy drinks, and cola are all products that have a very high probability of staining or discoloring your teeth. Coffee is one of the least virulent of these, but with the huge rates of consumption quickly rises to the top of the list of products that can cause you to need teeth whitening.

The process of teeth whitening is a chemical process, which involves the chemical composition of your enamel and how it interacts or reacts with the teeth whitening solution that we put on it. Teeth look white. This is because they, like all objects, reflect light at a certain degree. Each color we see is actually the brain interpreting the reflected natural light differently. For teeth, it is necessary to be more colorless so that there is not a disturbance in the reflection of the light to the brain. Stains and discoloration fundamentally work to distort the reflection of the light. We use a peroxide based solution that can penetrate deep into the core of the enamel. There it will work to release free radicals. These free radicals, once released into the organic chemical composition of the tooth's enamel, make the tooth appear to be more colorless and hence a brighter shade of white to your brain. We use a peroxide because we want to start this oxidization process quickly and safely. There are differences between what you can buy in the store to whiten your teeth, and the formula we use in the clinic based on the strength and peroxide content in the solution.

What you can buy in the store is a much weaker version of the teeth whitening we use. First it is hydrogen peroxide based. This is because hydrogen peroxide has a better, longer shelf life. Second the content of hydrogen peroxide is between 3% and 20%. The formula we use in the clinic is carbamide peroxide based. Carbamide peroxide has a 35% hydrogen peroxide content. Additionally we use a much more potent mix, which is between 15% and 43% carbamide based for quicker, more effective results.


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